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Andorra is, statistically, one of Europe's most visited countries per capita on earth. A sovereign state of 468 square kilometres tucked into the eastern Pyrenees between France and Spain, it receives approximately 8 million visitors per year against...
Andorra's cuisine is the food of mountain people — practical, calorie-dense, built from what the high Pyrenean landscape provides, and enriched by the Catalan, French, and Spanish traditions that surround it on all sides. It is not a cuisine of inter...